Dijon mustard is a popular and at the same time the most recognizable mustard in France. Its main features are smooth consistency and a clear, very spicy taste with a slightly salty note. The traditional method of production based on the original recipe allows achieving the specific taste of

Dijon mustard, which is valued by consumers from around the world. It is ideal for roast and grilled dishes as well as traditional meats and cheeses. It is also recommended as a component of marinades and sauces for meats and salads.

Private Chefs, Art of Dining

CHEFIN is a private chef platform that’s reimagining social dining.

You can easily connect with 1 of our 250 private chefs and treat your guests to restaurant-quality dining experiences in the comfort of your own home, office or chosen venue. From high-end dining to quirky social food experiences, the CHEFIN platform makes it effortless for you to access gourmet food that’s worthy of a Michelin-starred establishment.

What you get:

    • Your very own private chef who is vetted and insured,
    • A customised menu for your needs,
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    • Complete post-dinner cleanup,
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