Private Chefs Adelaide

Over 20 Private Chefs in Adelaide

Adelaide, have we got a foodie experience for you! If you thought you’d already experienced all that this city has to offer in terms of food, wait till you meet our private chefs…

We’ve handpicked a selection of amazing top chefs from Adelaide and they’re eager to impress you with some serious cooking in your home, venue, or chosen location. Why keep going to the same Adelaide restaurants over and over when you can experience something new and different every time? What if you could also be part of the menu creation process, too?

It’s about time that Adelaide had a food experience that was bespoke, interactive, and engaging. We’re taking chefs out of the kitchen and putting them at the forefront of dining experiences, where they belong. You’ll get to see your chef prep and cook, smell the delicious aromas wafting from the kitchen, and interact with them afterwards. We’re all about letting people connect over food, and that means letting the chef be part of the experience!

HOW CHEFIN WORKS

1. Select a dining style

Select the dining style of your event and the number of dishes you are after, eg. 3-course fine dining meal, cocktail canapes. Reserve here.

2. You will be matched with a Chef

Once a booking is reserved, an algorithm will take your preferences & match these with the best-matched chef in your area.

3. Design a menu together

Your private chef will custom tailor a menu for you. Chefs LOVE to create dishes and every menu they construct is fully exclusive to your event.

4. Enjoy the Art of Dining

The chef will arrive 1.5 hours beforehand with all ingredients and begin preparing. The only thing you need to do is sit down, relax and enjoy!

THE ART OF DINING JOURNEY, HERE BEGINS

First, CHOOSE A Dining Style

Modern main dish - art of cooking

3-Course Fine Dining Meal

A fine dining 3 course meal will be designed by your private Chef
$195.00per person Inc of GST, minimum 8 people
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Full Course Meal

Includes a premium fine dining 5-course meal: 2 starters, 2 mains and 1 dessert
$245.00per person, minimum 7 people Inc of GST

Looking for something different?

RESERVE A PACKAGE IN 3 EASY STEPS: 1. SELECT A PACKAGE, 2. ENTER EVENT DETAILS, 3. SECURE PAY ONLINE.

VIEW OTHER PACKAGES

Why hire a Private Chef through CHEFIN?

= Art of Dining

  1. Art of Dining Quality Money-Back Guarantee: CHEFIN is trusted by Australia’s Fortune 500 Companies; top vetted Private Chefs have served more than 60,000 satisfied customers across Australia, fully customised menus for any dietaries.
  2. Cuisines Variety, Always On service Availability: With CHEFIN you get access to the largest pool of local private chefs in Australia; a guarantee for the best availability of Chefs and dining Experiences & the largest choice of cuisine & menus.
  3. Transparency through Technology & Excellence: Your event is managed through sophisticated proprietary software; from booking to menu design to payments; CHEFIN takes care of all the details completely safe & secure; No hidden costs.
  4. Safe & Secure service for your Health & Money: Every chef is screened thoroughly with CHEFIN proprietary process & systems; money is held in a trust account until after the event; everyone is protected by a $20mill public liability insurance.

what customers say

Frequently Asked Questions

How much does a Private Chef cost in Adelaide?

CHEFIN provides the art of dining experiences to Adelaide food lovers. The price is similar to a fine dining restaurant with the benefits of your very own chef and tailored menu. We have a variety of available packages from cocktail canape packages that cost $55 per person to 3-course meals that cost $185 per person, and 5-course meals that cost $225 per person. Check all CHEFIN PACKAGES here. The price may fluctuate on public holidays and last-minute bookings.

What are the most popular cuisines for Private Chef service in Adelaide?

On the CHEFIN platform, over 20 onboarded Private Chefs in Adelaide provide over 20 world cuisines from the east to west. The diversity of cultural backgrounds and culinary interests shaped them into experts in different styles of cooking. The top 5 popular cuisines for Private Chef service in Adelaide are Modern Australian, French, Japanese, Italian, and South American.

What does a Private Chef service include in Adelaide?

Once a booking is confirmed, an algorithm will then identify and match you with the best-suited Chef who will tailor a menu for you. On the day, your chef will arrive 1.5 hours beforehand with all fresh ingredients, and begin preparing your dishes. Waitstaff arrives separately. The team will take care of all the food and drinks (as advised). After the event is over, the team will clean the kitchen and event area before leaving you to bask in the afterglow of a wonderful event. Drinks, tableware and glassware can be arranged as add-on services.

Do you have an Adelaide Private Chef available to cook for my event?

As a platform with more than 20 available Chefs in Adelaide, we always have availability – or your money back guarantee! Our team works relentlessly to ensure we have the largest selection of Private Chefs across the country and can fulfil every single guest’s request. On a very unlikely occasion, even if your assigned chef has to cancel your event, we could still arrange an alternative chef for you at the last minute. This is the power of a platform – peace of mind for your special occasions.

How can I hire a Private Chef in Adelaide?

Once a PACKAGE (dining style) is booked, CHEFIN’s sophisticated algorithm will take your preferences & match these with the available Chefs in Adelaide. You will be presented a choice of Chefs, though during busy periods/last minute bookings you will be assigned a Chef to work with. Once a chef is chosen, she/he will customise a menu based on your special requests. A few rounds of menu revisions could be provided upon your feedback.

What do I need to prepare for a Private Chef service in Adelaide?

Not much to be honest. Your private chef will only need your assistance with a few small things. You need to prepare a space in your fridge (1-2 shelves), clear your kitchen bench and introduce the Chef to the kitchen & dining areas. Depending on your booking you will need to prepare crockery/glassware/cutlery & set the table if no wait staff are included in your event booking. If you have reserved a waitstaff with us, the team could help you with table setting before the service.

ALL CHEFIN PERSONAL CHEFS ARE VETTED

We know you Adelaideans love your food, and we know you’ll be absolutely thrilled with what each of our personal chefs can deliver. We’ve handpicked our team of chefs to impress the snobbiest of Adelaide foodies: they’re creative, talented, and skilful culinary wizards. In fact, they’re artists in their own right.

Our onboarded Adelaide chefs have experience working in top restaurants all over the world, and they each bring their own unique expertise to this remarkable city. They combine their knowledge of the local Adelaide food scene with the skills and cuisines they’ve learned from abroad, creating a completely unique experience that’s fused with their own individual personality and character.

Fancy yourself a bit of a food snob? Great! Let our personal chefs impress you with their culinary know-how and ability to please any Adelaide foodie. They know where to source the best produce in the city, how to use unique and obscure ingredients, and even how to forage for local native ingredients in the wild. Each of our chefs brings their own unique twist to the table, so open yourself up to the experience and be blown away!

Chef Nick Guan explains his dishes to guests

THE STANDARD OF DINING EXPERIENCES

We’re all about making food personal, and what better way to do that than by letting you have your own menu? Everyone has different tastes and expectations from their meals, so the best way to make sure you get what you want is by matching the right chef for the job, and customising the menu together with you!

Our Adelaide chefs are innovative, creative, and obsessed with food. They love to be challenged with new ideas and concepts – and that means stepping up to your own menu suggestions and ideas (if you have any!) We’ve specifically sourced a team of chefs that are passionate and truly on top of the Adelaide food scene: they know all the restaurants, they know where to find the best produce, and they know how Adelaideans love their food. So you can expect an experience that engages your senses and leaves a mark on both your palate and your memory.

Our private chefs love being a part of your dining experience. They’ll prep and cook in front of you, introduce and serve each dish, and hang around to spin some yarns and crack jokes with you and your guests. You’ll be getting more than just a chef but an intimate dining experience with the hands that made your food with love. Of course, if you’d prefer to dine in privacy then our personal chefs are also more than happy to step back and let you enjoy yourselves in peace.

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