Rahul Kirtikar

Short bio

Chef Rahul Kirtikar is a passionate Private Chef in Sydney, blending his Indian heritage with refined culinary expertise to deliver unforgettable dining experiences.

Bio

With over six years of experience as both a chef consultant and a Private Chef in India, Rahul Kirtikar has built a reputation for crafting dishes that bring joy and connection. Now based in Sydney, he is continuing his journey as a Personal Chef in Sydney, sharing the flavors, traditions, and hospitality of his heritage with Australian clients.

As a Personal Chef New South Wales, Rahul specializes in combining authentic Indian flavors with global culinary influences. His philosophy is simple: food should not only taste extraordinary, it should also create moments that last long after the meal is over.

Rahul’s love for cooking is deeply personal, inspired by his father’s signature dishes and nurtured through years of professional practice. From Chicken in Red Wine Sauce to A’la Kiev, these early memories shaped his passion for food and gave him a foundation rooted in love and creativity.

In his career, Chef Rahul has worked across diverse kitchens, creating menus for high-profile clients while also designing experiences that feel intimate and personal. His transition to being a Private Chef in Sydney allows him to offer something unique: the warmth of home cooking elevated by professional precision.

What sets Rahul apart is his ability to connect with people. He enjoys the energy of seeing his guests happy, sharing stories around the table, and creating meals that reflect not only skill but also heart. This makes his work as a Personal Chef in Sydney deeply rewarding — each event is a chance to make someone’s day brighter through food.

As he grows his practice in New South Wales, Rahul continues to focus on innovation, heritage, and hospitality. He believes that every meal should be a celebration, whether it’s a family dinner or a grand private event. His dishes embody his journey, his family’s influence, and his commitment to excellence.