Joss Vaarzon-Morel

Sous Chef

Short bio

Find new flavours through experimenting with classics
The satisfaction of hearing people enjoy my food
The vast flavours that were to be explored made me want to be a chef to learn all about the different cultures

  • Experience rating 5
  • Talkativeness 2
  • Location: Australia, Brisbane
  • Events done: 1
  • ID verification:
  • Recommendation score: 90
  • Insurance:
  • Member since: Nov-2021
  • Food safety certificate:



Herded crumbed snapper with citrus salad, garlic roasted kipfleers and snow peas. Proud of this dish for its simplicity but it is always a people pleaser


  • Asian Fusion
  • French
  • Modern Australian