Short bio
Chef Alessandro Stocutto is a skilled chef with a passion for creating memorable dishes that bring people together. As a Private Chef Location Perth, Australia, he blends Cuisine Modern Australian, Cuisine Italian, and Cuisine Mediterranean influences to craft exceptional dining experiences.
- Experience rating
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- Location: Australia, Perth, Western Australia
- Events done: 1
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- Recommendation score: 88
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- Member since: Jan-2021
- Food safety certificate:
Bio
Chef Alessandro’s culinary journey is deeply inspired by his family roots in Naples, Italy. Watching his mother and grandmother cook for large family gatherings sparked his love for food. With years of experience in kitchens across France, Scotland, England, and Australia, Chef Alessandro has mastered the art of fusing traditional Cuisine Italian with modern techniques. Now working as a Personal Chef Location Perth, Australia, he creates bespoke menus for private functions, delighting guests with his unique take on Cuisine Mediterranean and Cuisine Modern Australian. His passion for flavour, combined with his dedication to hospitality, ensures that each dish tells a story and leaves a lasting impression.
Favourites
Chef Alessandro’s signature dishes reflect his versatile culinary style. One of his favourites is lemongrass macerated cherry tomatoes with burrata cheese and beetroot gelée, showcasing his skill in balancing fresh, bold flavours. He also loves to prepare handmade Italian pastas with modern twists, and his Mediterranean-inspired grilled seafood dishes are always a crowd-pleaser. Whether working as a Private Chef Location Perth, Australia or catering to VIP clients, Chef Alessandro’s food is always a celebration of Cuisine Italian, Cuisine Mediterranean, and Cuisine Modern Australian influences.Cusines
- Italian
- Mediterranean
- Modern Australian