Price set for a group of minimum 6 persons. Includes 2 canapes to top up the 2 courses per person. The menu is carefully designed by a Private Chef based on your requirements.
The 2 Courses will be cooked on-site by you and your guests under the supervision and direction of an experienced Head/Executive level Chef.
If you would like to book for a different number of people or are interested in other products please enquire for a bespoke event.
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